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SWEET MEATS OF THE WEEK
Week of July 10th
FACT: BBQ is synonymous with Stampede.

Let us know what you need for your Stampede festivities and be the envy of all your friends. 

 

Pickups are available Friday the 14th (2-6pm), and
Saturday the 15th (11am-3pm).  

Sweet Sweet Burger Time!  
We are offering our beef, chicken and infamous Esposito Burgers (pictured above) this week to help satisfy your cravings.
SAUSAGE (approximately 500g packages)

TUSCAN CHICKEN $2.80/100g  
Chicken, rosemary, roasted garlic, red wine
FILIPINO ADOBO $2.80/100g  
Naturally raised pork, soy sauce, cane vinegar, ginger, garlic
FINOCCHIONA $2.40/100g
Naturally raised pork, fennel seed, garlic, black pepper, red wine
MEXICAN CHORIZO $2.40/100g  
Naturally raised pork, chili powder, paprika, garlic, red wine vinegar
 

 
FRESH CUTS & BURGERS
 
We are very happy to have pork from our friends at
Broek Pork Acres to offer this week!  Delicious, rich and juicy Berkshire pork is calling your name...

RIB END CHOPS  $22/kg
Double cut, fat cap, Broek rib chop
THE 'PORKERHOUSE'  $22/kg

Double cut, fat cap, Broek T-bone chops with tenderloin
PORCHETTA  $30/kg
Skin-on Broek pork belly roast, stuffed with rosemary, parsley & roasted garlic;
scored, tied & ready to roast.  
Suggested serving 1kg/3 people
Add housemade salsa verde $10 per ½ litre.

 
14-Day Dry Aged PRIME RIB BEEF STEAKS   $44/kg
AAA Angus Alberta Beef, sold by the rib (approximately 1kg steaks)    
  ANGUS BEEF BURGERS $18 | 6oz patties | 4/pack 
AAA Ground chuck and brisket beef burgers, roasted garlic, fresh herbs
                  ESPOSITO BURGERS $16 | 6oz patties | 4/pack 
Spicy, Calabrian style pork burgers.  
Naturally raised pork, fennel seed, paprika, chili flakes

CHICKEN BURGERS $18 | 6oz patties | 4/pack 
Chicken, roasted garlic, rosemary, red wine
 

CHARCUTERIE

GUANCIALE $4/100g | 300-600g whole jowls
Juniper, thyme, and rosemary cured naturally raised pork jowl
 Regular – or – Black pepper rubbed
PANCETTA  $4/100g 
Juniper, thyme, and rosemary cured naturally raised pork belly
COUNTRY PÂTÉ  $6/100g | 200g package
Naturally raised pork, chicken liver, apricot, walnut, cream, brandy
FINOCCHIONA  $5.50/100g | 150-200g salami
Salami inspired by Tuscany
Naturally raised pork, fennel seed, garlic, black pepper, red wine

SAUCISSON SEC $5.50/100g | 150-200g salami
Simple, classic French-style salami
Naturally raised pork, garlic, black pepper, white wine

 


PROVISIONS
 
SINGAPORE-STYLE BEEF JERKY  $8/100g bag
  Five spice, soy sauce, ginger, garlic, sesame oil
FILIPINO-STYLE BEEF JERKY  $8/100g bag
  Soy sauce, spicy vinegar, garlic, calamansi, chili flakes

LARD $4/200g   
  Great for pastry doughs, confit, & deep frying 


  
For all inquiries & orders please contact Dave:
dave@empireprovisions.com